Thanks to Emily Ripley for this recipe!
In a bowl, mix: 1/2 cup melted butter, 2 cups powdered sugar, 3 cups coconut. Once combined, form into small round balls and place on wax paper. Melt 2 cups of chocolate chips (or more if you really like chocolate). Dip the bottoms of the coconut balls in the chocolate and let sit to harden. Makes a really easy and low cost (and DELICIOUS!) holiday treat!