L.E.G. Up! Candler

 

 

The L.E.G. Up! program at Candler this fall is about building the habits and skills to work toward healthier cooking and eating. Click here to learn more about past and upcoming:

*cooking classes

*field trips

*a service project

*real action in your own life

L.E.G. Up! is also on Facebook. Join our group here.


Reflections on L.E.G Up! Fall 2015

1. Jessica Turner’s Reflection on L.E.G. Up!

Five Utensils for the Kitchen

  1. Good Knife
    • Quality knife is a good investment
    • Should go in store and hold the knife to see how it feels in your hands
  2. Wooden Cutting Board
  3. Pans
    • Saute
    • Frying
    • Pot
  4. Wood or Heat Resistant Silicone Utensils
  5. Measuring Cup
    • One for liquids
    • One for solids

2. Mary Newton's Reflection

3. Caroline Saxton's Reflection

      Click here to view Caroline's Prezi.